Code Red
October 2007 – Andrew Young is confident Daytona Beach is ready for the concept, which he describes as good, hearty food – uncomplicated [coastal and mainland fare]. Read full article.
Daytona Beach Partnership Association
September 2007 – "Beach Street is abundant with natural beauty, accessibility and value," said Andrew Young. Read Cover. Read full article.
Volusia/Flagler Business Report
July 2007 – Passion for food. Ex-banker pursues dream to open restaurant, with helping hand from SBA. Read full article.
News Journal Online
March 2007 – A new upscale eatery is planned for the building at 114 S.
Beach St., which until recently housed Joseph Labosco's Jewelry and Loan. Read full article.
Media inquiries and requests, contact Dai Durrance at news@delphinerestaurant.com or 386.547.0065.
